Job Opportunity:  – Restaurant Manager 
Location: Northern Suburbs, Johannesburg
Salary: R30 000 – R35 000 (Negotiable) DOE

Fine Dining & Hospitality Excellence

We are seeking a dynamic and experienced Restaurant Manager to lead operations in our fine dining establishment, delivering exceptional guest experiences and setting the benchmark for hospitality excellence.

Key Responsibilities:

• Oversee both front-of-house and back-of-house operations, ensuring service excellence and operational efficiency.
• Manage financials, including budgeting, forecasting, P&L, and cost control.
• Lead staff recruitment, training, and retention, promoting a positive workplace culture.
• Develop and execute marketing strategies to drive revenue and attract clientele.
• Ensure compliance with food safety and sanitation standards.
• Foster exceptional customer service, addressing guest feedback professionally.
• Implement strategies for growth, operational improvement, and brand reputation enhancement.

Minimum Requirements:

•  Strong financial acumen, leadership skills, and understanding of restaurant operations.
•  Proficiency in restaurant management software and POS systems.

•  Strong leadership and team development skills.

•  Exceptional communication and guest relations abilities.

•  A passion for creating memorable dining experiences.

•  Operational and financial acumen with attention to detail.

If you’re a dedicated leader with a passion for hospitality, Apply Now to join our premier restaurant team!

• Be part of a prestigious fine dining environment known for excellence.

• Opportunity to shape and elevate the guest journey.

• Work with a team that values creativity, professionalism, and innovation.

•  Apply today and bring your expertise to a setting where culinary artistry meets hospitality excellence.

Apply: #Limina Personnel